Conceptual Candy: "Dolphin Tail of the Earth and Sea"

This recipe was made by Lion Lourenco Noel

Ingredients:

• Edible Elements:

  • 1 cup clear hard candy base (like isomalt or sugar syrup)

  • 1 tbsp edible sand (crushed graham crackers)

  • 1 tbsp cricket powder (lightly toasted for flavor)

  • 1 tbsp finely ground edible seaweed (for a "grass" element)

  • 1 small edible goldfish candy (like a gummy or a goldfish-shaped confection)

• Non-Edible Decorative Elements:

  • Small, sterilized seashells (for embedding, not consumption)

Tools:

• Dolphin tail-shaped candy mold

• Food-grade tweezers

• Candy thermometer

• Small saucepan