marinated kale

Kale, Shredded Carrots, Goji Berries, Lemon Maple Turmeric Marinade 🍁

Lacinato and curly kale, double massaged. Carrots and cabbage, finely chopped. Expertly combined with dijon, olive oil, maple syrup, and spices. Kale, oh kale, you're full of chlorophyll, that's why you're green. You're firm due to your natural mineral content. With oxygen, vitamins, and good sugars in your fibers, you're light and bright. Raw leafy greens can be tough to chew, but our marinade softens the leaves for easier digestion. Marinades are essential for eating raw vegetables that are better off uncooked. Tip: To retain nutrients, bake vegetables in a covered pot. Some people do better with cooked vegetables based on their overall diet.