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happy muffin

happy muffin

You • Deserve

Ingredients: Avocado, Cacao Nibs, Almond Flour, Baking Soda, Baking Powder, Apple Cider Vinegar, Vanilla, Potato Starch, Maple πŸ€

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Benefits: The Happy Muffin is a nutrient-packed treat that brings together the wholesome goodness of natural ingredients with a delicious flavor. Avocado, rich in healthy fats, provides a creamy texture and helps keep you satisfied, supporting heart health and glowing skin. Cacao nibs offer a burst of antioxidants and magnesium, known to boost mood and energy levels, making this muffin not just tasty but also a little piece of happiness in every bite. Almond flour delivers protein and essential nutrients, making these muffins a great option for those looking to maintain stable energy levels throughout the day. The combination of baking soda and baking powder gives the muffin its light and fluffy texture, while apple cider vinegar adds a subtle tang, contributing to better digestion and balanced blood sugar levels. Vanilla and maple bring natural sweetness, enhancing the flavor without the need for refined sugars. Potato starch ensures a moist and tender crumb, making this gluten-free muffin a delightful treat for everyone. The Happy Muffin is a perfect balance of indulgence and nutrition, ideal for a guilt-free snack or a quick breakfast on the go.

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Fortune: Your lucky number is 3.

full of
  • Antioxidants
  • Fiber
  • Protein
free of
  • Processed Sugars
  • Refined Flours
  • Animal Products
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Healthiest Muffin Ever
Avocado Rich in healthy fats and essential nutrients, promoting heart health and providing a creamy, satisfying texture.
Cacao Nibs A natural source of antioxidants and magnesium, helping to boost mood and energy levels.
Almond Flour A nutritious powerhouse packed with protein, fiber, and healthy fats, supporting a balanced diet and promoting overall well-being.
Maple As natural as a sweetener can get, because it’s tapped directly from trees.
Apple Cider Vinegar Aids in digestion and balances blood sugar levels with a subtle tang.