lights out

Ingredients: Almond flour – protein-rich, gluten-free, sustaining, Raw cacao powder – antioxidant, mood-lifting, invigorating, Cassava flour – gentle, binding, digestible, Chia seeds – omega-rich, energizing, balancing, Maple syrup – mineral-rich, energizing, natural, Olive oil – heart-healthy, anti-inflammatory, strengthening, Pink sea salt – mineral-rich, balancing, vibrant, Vanilla extract – Calming, aromatic, soothing for gentle dames, rugged men, gentlemen, rugged dames, and even evil chocolate monsters.

Fun Factoids: No eggs, no dairy, kosher, vegan, and quite honestly, a religious experience. Who would have believed that the best chocolate cake you’ve ever tasted could be made without white flour, refined sugar, artificial coloring, or strange stabilizers? And yes, this is from a commercial kitchen, with no preservatives. Lightly sweetened with maple syrup, the secret lies in the humble chia seed. How do we make it so good? That part stays with us… we can’t have you opening your own juice bar and competing. All you need to know is: it’s ridiculously good.

Pro Tip: It’s insanity not to take ten cycles of breath first thing in the morning. After you’ve gone to the bathroom and maybe had a sip of water, come back, lie down, close your eyes, and run through your gratitude list. This has to become the habit before your feet touch the ground. Be glad you’re here, because everything is temporary. Enjoy it.