organic or not organic, that is the question

organic or not organic, that is the question

Yes we are organic.

There are three primary reasons why consuming organic produce that has not been adulterated or perverted is crucial. Firstly, it aligns with our goal of recreating a garden of Eden for all of us. The chemicals used to eradicate insects and accelerate crop growth have unfortunately resulted in the poisoning of our planet.

Imagine if I provided you with an FDA-approved pesticide and asked you to spray it on an apple, only to wash it off and consume it. You would never agree to such a proposition. So why do we allow the agricultural industry to do it on our behalf? It's because we often fail to pay close attention to the food production process.

Organic standards are significantly higher. It encompasses more than just the use of pesticides; it also pertains to the overall maintenance of facilities and the use of organic chemicals in and around those facilities.

Organic produce remains untouched and uncorrupted by any human-induced processes. It retains its natural integrity.

Moreover, organic produce tastes better.

But why should there even be an alternative? Why should we have to choose between slow poison or no poison? How have we allowed the food industry to manipulate and jeopardize our food sources to such an extent? The answer is simple: money. Money has found its way into our political systems. The only way to bring about change is by voting with our dollars. Refuse to purchase these poisonous foods and seek out the USDA logo. Educate others about your choices and why you're making them. Yes, it may cost a bit more, but consider it an investment in your health—there will be no adverse consequences in the long run.

While non-organic produce may seem cheaper at the moment, the hidden costs attached to it are far too expensive to ignore.

The consequences of consuming non-organic produce extend far beyond the initial price tag. The chemicals and pesticides used in conventional farming practices not only harm our bodies but also have a detrimental impact on the environment.

When we opt for non-organic produce, we unknowingly expose ourselves to a cocktail of synthetic chemicals. These chemicals, designed to kill pests and enhance crop growth, can linger on the fruits and vegetables we consume. Over time, these substances accumulate in our bodies and may contribute to various health issues, including hormone disruption, reproductive problems, and even certain types of cancer.

Furthermore, the widespread use of pesticides and chemical fertilizers in conventional agriculture has led to serious environmental degradation. These substances seep into the soil, contaminating groundwater and harming delicate ecosystems. Pesticide runoff also pollutes rivers, lakes, and oceans, endangering aquatic life and disrupting entire ecosystems.

In contrast, organic farming methods prioritize the use of natural alternatives to synthetic chemicals. Organic farmers employ techniques such as crop rotation, composting, and biological pest control to maintain the health of the soil and promote biodiversity. By avoiding toxic chemicals, organic farming practices help preserve the integrity of our ecosystems, protect wildlife, and safeguard our natural resources for future generations.

Supporting organic agriculture is not just about personal health; it's about taking a stand for sustainable and ethical food production. By choosing organic produce, we encourage a shift towards more environmentally friendly farming practices. This, in turn, promotes the well-being of farm workers, who are exposed to fewer harmful chemicals, and helps foster a more resilient and sustainable food system.

While it's true that organic produce often comes with a higher price tag, we must consider the long-term costs associated with consuming non-organic alternatives. By investing in organic food, we invest in our own well-being and contribute to a healthier planet. Let us recognize the power we hold as consumers and make conscious choices that prioritize both our health and the environment.

Back to blog

Leave a comment

Please note, comments need to be approved before they are published.